Save A festive and eye-catching fruit platter designed to resemble Santa Claus, featuring a juicy pineapple beard and a colorful array of fresh fruits—perfect for holiday gatherings.
I first made this Santa Fruit Platter for a holiday party and everyone loved how festive and fresh it looked on the table.
Ingredients
- Base & Beard: 1 medium pineapple peeled and sliced for the beard
- Base & Beard: 1 large apple (red) sliced for Santas hat
- Face & Features: 1 banana peeled and sliced for the face
- Face & Features: 2 kiwi fruits peeled and sliced for eyes and hat trim
- Face & Features: 2 blueberries for pupils
- Face & Features: 1 strawberry for the nose
- Face & Features: 6–8 mini marshmallows for hat trim and pom-pom
- Face & Features: 6–8 seedless red grapes for mouth and decoration
- Optional Garnishes: 1 handful pomegranate seeds
- Optional Garnishes: Fresh mint leaves for extra color
Instructions
- Step 1:
- Slice the pineapple into thin half-moon pieces. Arrange them in a fan shape at the bottom of a large platter to create Santas beard.
- Step 2:
- Place banana slices above the pineapple to form Santas face shaping an oval.
- Step 3:
- Arrange apple slices in an arc above the banana to create Santas hat.
- Step 4:
- Line the base of the hat with kiwi slices and place a cluster of mini marshmallows at the tip for the pom-pom.
- Step 5:
- Use kiwi slices and blueberries to create the eyes position them on the banana face.
- Step 6:
- Place the strawberry in the center as Santas nose.
- Step 7:
- Slice red grapes and arrange them as Santas smiling mouth.
- Step 8:
- Scatter pomegranate seeds and mint leaves around the platter for added festive color and freshness.
- Step 9:
- Serve immediately or cover and refrigerate until ready to serve.
Save This platter always brings smiles and holiday cheer when shared with family and friends at gatherings.
Required Tools
Large serving platter sharp knife cutting board small bowls for organizing fruit pieces
Allergen Information
Contains tree fruit (pineapple apple banana kiwi strawberry grape) marshmallows may contain gelatin or egg check labels Gluten-free Always verify ingredient labels for allergies or dietary restrictions
Nutritional Information
Calories 120 Total Fat 0.5 g Carbohydrates 30 g Protein 1.2 g per serving
Save This festive platter is perfect for any holiday celebration and can be customized with your favorite fruits.
Recipe FAQ Section
- → How do I keep the banana and apple slices from browning?
Lightly brush the banana and apple slices with lemon juice to prevent oxidation and maintain their fresh appearance.
- → Can this platter be made vegan?
Yes, by substituting regular marshmallows with vegan alternatives or omitting them altogether.
- → What fruits can I add for extra color?
Mandarins, mango pieces, or pomegranate seeds make excellent additions for more vibrant hues.
- → How long can the fruit platter be prepared in advance?
It is best served fresh but can be covered and refrigerated for up to a few hours before serving.
- → Are there any common allergens in this platter?
This includes tree fruits like pineapple, apple, banana, kiwi, strawberry, and grapes. Marshmallows may contain gelatin or egg, so check labels if concerned.
- → What occasion suits this fruit arrangement?
Its festive design makes it ideal for holiday brunches, parties, or family gatherings seeking a healthy centerpiece.